A listed restaurant group from Hefei (605108.SH). Founder Shen Jishui, once a radiologist, bought the brand name in 2004 for ¥273,000.
By Jun Jiang
Tongqinglou is built around the moments Chinese families eat together: births, weddings, birthdays. Restaurants, banquet halls and hotels under one brand. A lesson in how a Chinese consumer brand grows: not with a product, but with an occasion.
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The presentation by Edge and China Connect for Chinese companies heading to Europe: what European buyers expect and how to get found.
Nine by nine nails on every gate, one axis through the whole city. A five-minute film and a 25-slide presentation on the heart of Beijing.
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Tell us what you want to do in or with China. You will hear straight away whether it is realistic, what it takes and whether we are the right partner. If we are not, we will say so.
